8 cups water
6 pouches Alpine Sugar-Free Spiced Cider Mix*
6 green tea bags
6-8 strips fresh lemon peel
6 thin slices peeled, fresh ginger

Bring water to a boil. Stir in all ingredients. Remove from heat and steep 3-5 minutes.  Remove tea bags and strain into mugs.
Makes 8 servings.

*Great with Alpine Original Spiced Cider Mix too!